Friday, March 30, 2012

Food Service Industry


Commercial refrigerators are vital components of the food service industry. They provide many opportunities for the organization owns the restaurant and store perishable goods. The size and capacity are some of the major factors that contribute to that used in the selection process for commercial refrigerators where the purchase is made.

Refrigeration companies have become diversified in the last decade in improving the technology with cooling performance for their clients. Traulsen refrigeration company offers a range of permanent and progressive commercial refrigerators and freezers for their clients for employment.

Their units are equipped with highly innovative microprocessor temperature control to monitor and regulate temperature to protect food from bacterial growth and prevent spoilage. It gives Traulsen refrigerators definitive edge over their competition in the commercial refrigeration industry.

To remain competitive in the industry, you must be able to deliver a wide variety of functional and resistant stocks to their clients to remain successful. Traulsen refrigerators offered in many styles and sizes for the benefit of their clients. These include compact refrigerators, sliding glass door units, under counter refrigerators, window display units, and much more. This list should be great, and they must be able to provide parts and service these units, as well.

Their coolers are made of stainless steel interior and exterior, though some are constructed of anodized aluminum interior for sanitary reasons. All its units are electrically wired to prevent power consumption, thus saving our clients more money in the long run.Their structural composition must be one that can meet the physical demands constant and sometime abusive, environment. Traulsen units are specifically manufactured with the thought that kind of setup in mind before its assembly.

Their company was founded during the Second World War, when they were helping the war effort by providing the government with in-boxes, portable refrigeration unit of soldiers to their sources of food from spoiling. It is this type of atmosphere that provides for their mentality for durable and lasting cooling construction.

As you can see, there are many important elements of commercial refrigeration for the food service industry. This is a growth industry. They are always looking for ways to improve the technology to better serve its customers in the food service industry to stimulate its growth and production.

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